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Batersh / Eggplant & Meat Dip

Batersh / Eggplant & Meat Dip

Recipe ID:LC14289

Batersh is a traditional Middle Eastern dip made with grilled or roasted eggplant and ground meat, such as lamb or beef. It is typically flavored with spices, herbs, and sometimes tahini, creating a rich and savory dip. Batersh is enjoyed with bread or as a part of a mezze spread.

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