ZA'ATAR AND CHEESE RECIPE
ZA'ATAR AND CHEESE RECIPE (LC14227) - Za'atar is a mix of herbs and spices added to your food to bring that distinct flavour and taste. This za'atar added to the salad along with cheese tastes divine.
Recipe Recommendations
Ingredient
Onions
50 Grams
Sliced
Tomatoes
250 Grams
Sliced
Halloumi Cheese
250 Grams
Sliced
Zataar Leaves
250 Grams
Washed & Cleaned
Pomegranate
100 Grams
Sumac
10 Grams
Lemon
75 Milliliter
Juice
Pomegranate syrup
25 Milliliter
Olive oil
50 Milliliter
Salt
to taste
How to make za'atar and cheese recipe?
1. The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.
2. Finely slice the onion & tomato.
3. Cut the cheese into small pieces & keep it aside.
4. Remove the fresh zaatar leaves alone & discard the stem.
5. Take a large mixing salad bowl, combine together zaatar leaves, tomato, onion & halloumi cheese.
6. Add pomegranate seeds, sumac powder, salt, lemon juice, pomegranate syrup and olive oil.
7. Toss them well until all the ingredients are combined well.
8. Serve immediately.
Equipment
Chopping Board
Knife
Mixing bowl - glass
Spoon Wooden
Cuisines
Middle Eastern Recipes