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VERMICELLI UPMA RECIPE

Vermicelli Upma Recipe I Upma Recipes I South Indian Breakfast Recipes #514a48#757177#a8a659




Coming Right Up
Ingredients to Serve
Vermicelli Upma Recipe
  • Green beans for Vermicelli upma recipe
    Green beans
    0.33 Cup
    Chopped
  • Carrot for Vermicelli upma recipe
    Carrot
    0.33 Cup
    Chopped
  • green chilli for Vermicelli upma recipe
    green chilli
    1 number
    Finely chopped
  • Vegetable Oil for Vermicelli upma recipe
    Vegetable Oil
    4 tablespoon
  • Carom seeds for Vermicelli upma recipe
    Carom seeds
    0.25 teaspoon
  • Peas - Frozen for Vermicelli upma recipe
    Peas - Frozen
    0.33 Cup
  • Vermicelli for Vermicelli upma recipe
    Vermicelli
    1 Cup
    Cut into small pieces
  • Water for Vermicelli upma recipe
    Water
    0.5 Cup
  • Yogurt for Vermicelli upma recipe
    Yogurt
    2 tablespoon
  • Salt for Vermicelli upma recipe
    Salt
    to taste
  • Turmeric powder for Vermicelli upma recipe
    Turmeric powder
    1 pinch
  • Chopping Board for Vermicelli upma recipe
    Chopping Board
  • Cooking Pot - Kadai for Vermicelli upma recipe
    Cooking Pot - Kadai
  • Cooking pot -Deep - with lid for Vermicelli upma recipe
    Cooking pot -Deep - with lid
  • Knife for Vermicelli upma recipe
    Knife
  • Spatula - Wooden for Vermicelli upma recipe
    Spatula - Wooden

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VERMICELLI UPMA RECIPE STEPS


Recipe Category:

Easy recipes , Healthy vegetarian recipes , Veg recipes of India , Vegetable recipes , Vegetarian dinner recipes , Vegetarian recipes

Cuisine:

Indian Recipes
To view recipe steps with videos click here

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ingredients
equipment
notes
serve with
comments
Serve With
Lots of love
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