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Spiced Corn in Yogurt Sauce Recipe (#LC14127): This corn dish that is lightly spiced is a good accompaniment to rice and a quick dish to make.

Prep Time : 5
Cooking Time : 10
Resting Time : 15 Min

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Vegetable Oil

1 tablespoon

Cumin seeds

1/8 teaspoon


1 Cup



As required

Turmeric powder

1 pinch

Red Chili Powder

As required



2 tablespoon

How to make spiced corn in yogurt sauce recipe?

1. The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

2. Heat oil in a heavy-bottomed pan over medium heat.

3. Add cumin seeds.

4. When they crackle, add corn and a little water

5. Add turmeric, red chili powder, salt to taste and let cook for 5-7 minutes until tender.

6. Before serving warm, add yoghurt and stir immediately to avoid curdling.

7. Serve with any Indian bread.


Bowl - Small

Cooking pot -Deep - with lid

Spatula - Wooden


Indian Recipes