Pause
Watch Video
Prepare with Step by Step Video
SPICED CABBAGE RECIPE
Spiced Cabbage Recipe ( #LC14126)
Recipe Recommendations
Spinach Cheese Filo Recipe (#LC14087) :
Flaky Filo sheets are layered with a savoury spinach and cheese wrapped in thin layers of filo pastry, combining strong flavours and lovely crisp texture. Try this Greek style pie recipe!
ALOO GOBI RECIPE / POTATO CAULIFLOWER CURRY RECIPE (#LC14031) : Aloo Gobi is a one pot vegan dish that is cooked with spices. Delicious and tastes best with Indian bread or fresh steamed rice.
Imli Chutney (#LC14010): Sweet and sour is how we like to describe this chutney as. This tamarind infused chutney complements most of the Indian street food.
FOCACCIA RECIPE (#LC14104) - Focaccia, an Italian bread is made with flour and fresh herbs. For an extra edge in flavour, sun dried tomatoes and olives are added.
Ingredient
Vegetable Oil
3 Tablespoon
Mustard Seeds
Teaspoon
Cabbage
1 Number
Grated
Turmeric powder
1 Pinch
Red Chili Powder
1 Pinch
Optional
How to make spiced cabbage recipe?
1. The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.
2. Wash and grate cabbage or cut into thinly strips
3. Heat oil in a pan over medium heat
4. Add mustard seeds.
5. As soon as they begin to pop, add the grated cabbage.
6. Add salt, red chili powder and turmeric. Mix well.
7. Cook, stirring occasionally until tender.
8. Serve hot
Equipment
Bowl
Chopping Board
Cooking Pot - Kadai
Grater
Knife
Spatula - Wooden
Cuisines
Indian Recipes