Cook   

SPICED BITTER GOURD RECIPE

Spiced Bitter Gourd Recipe (#LC14130): Indian vegetarian dishes are all about simple cooking with minimal spices. This Spiced Bitter Gourd recipe is mildly spiced to neutralize the strong taste of Bitter Gourd.

 Prev
Next 

Recipe Time


Prep Time : 20
Cooking Time : 20
Resting Time : 40 Min

 Prev
Next 

Serve

1

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

- 1+
  • -
  • 1
  • +

  •  Prev
    Next 

    Step 1

    1

    Peel the bitter guard skin & cut in to round pieces.

    Bitter gourd

    1 number

    Cut into round pieces

     Prev
    Step 2 

    Step 2

    1

    Remove the seeds from the bitter gourd.

     Step 1
    Step 3 

    Step 3

    1

    Peel the potato skin & cut into the potato into cubes.

    Potatoes

    1 number

    Cut into round pieces

     Step 2
    Step 4 

    Step 4

    1

    Finely chop the onion.

    Onions

    1 number

    Finely chopped

     Step 3
    Step 5 

    Step 5

    1

    finely chop the coriander leaves.

    Fresh Coriander

    1 Bunch

    Finely chopped

     Step 4
    Step 6 

    Step 6

    1

    Heat oil in a heavy-bottomed pan over medium heat.

    Vegetable Oil

    3 tablespoon

     Step 5
    Step 7 

    Step 7

    1

    Add onions and saute until golden brown

     Step 6
    Step 8 

    Step 8

    1

    Add bitter gourd and potatoes.

     Step 7
    Step 9 

    Step 9

    1

    Add turmeric and salt. Cook for 2-3 minutes.

    Turmeric powder

    1 pinch

     Step 8
    Step 10 

    Step 10

    1

    Add the coconut powder and chopped coriander, mix well.

    Coconut - Grated

    2 tablespoon

     Step 9
    Step 11 

    Step 11

    1

    Cover and let simmer over a slow fire until tender, stirring occasionally to avoid sticking.

     Step 10
    Step 12 

    Step 12

    1

    Serve hot.

     Step 11
    Step 13 
           Patent Pending.  Get Guided Player

    SPICED BITTER GOURD RECIPE

    Spiced Bitter Gourd Recipe (#LC14130): Indian vegetarian dishes are all about simple cooking with minimal spices. This Spiced Bitter Gourd recipe is mildly spiced to neutralize the strong taste of Bitter Gourd.


    Prep Time : 20
    Cooking Time : 20
    Resting Time : 40 Min

    Recipe Recommendations

    Spinach Cheese Filo Recipe (#LC14087) : Flaky Filo sheets are layered with a savoury spinach and cheese wrapped in thin layers of filo pastry, combining strong flavours and lovely crisp texture. Try this Greek style pie recipe!
    ALOO GOBI RECIPE / POTATO CAULIFLOWER CURRY RECIPE (#LC14031) : Aloo Gobi is a one pot vegan dish that is cooked with spices. Delicious and tastes best with Indian bread or fresh steamed rice.
    Imli Chutney (#LC14010): Sweet and sour is how we like to describe this chutney as. This tamarind infused chutney complements most of the Indian street food.
    FOCACCIA RECIPE (#LC14104) - Focaccia, an Italian bread is made with flour and fresh herbs. For an extra edge in flavour, sun dried tomatoes and olives are added.