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Rogani Roti (#LC14019):

Prep Time : 20 Min
Cooking Time : 20 Min
Resting Time : 40 Min
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Set Ingredient

4

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

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    Step 1

    4

    Take a bowl and add the whole wheat flour, ghee, salt, sugar. Knead it to a smooth dough.

    Wheat Flour

    300 Grams

    Ghee

    2 Tablespoon

    Sugar

    1 Teaspoon

    Salt

    to taste

     Prev
    Step 2 

    Step 2

    4

    Divide the dough into equal portions.

     Step 1
    Step 3 

    Step 3

    4

    Roll the equally divided portions into chapatis.

     Step 2
    Step 4 

    Step 4

    4

    Heat the tawa/flat pan and cook the chapatis till light brown on both sides. Remove from tawa /flat pan. Apply little ghee.

    Ghee

    As required

     Step 3
    Step 5 

    Step 5

    4

    Serve rogani roti hot with any side dish or curry.

     Step 4
    Step 6 
           Patent Pending.  Get Guided Player

    ROGANI ROTI RECIPE

    Rogani Roti (#LC14019):


    Prep Time : 20 Min
    Cooking Time : 20 Min
    Resting Time : 40 Min