Intro

Rogani Roti (#LC14019):

Prep Time : 20 Min
Cooking Time : 20 Min
Resting Time : 40 Min

Set Ingredient

4

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

Serves
4
Serves

Step 1 / 5

4

Take a bowl and add the whole wheat flour, ghee, salt, sugar. Knead it to a smooth dough.

Wheat Flour

300 Grams

Ghee

2 Tablespoon

Sugar

1 Teaspoon

Salt

to taste

Step 2 / 5

4

Divide the dough into equal portions.

Step 3 / 5

4

Roll the equally divided portions into chapatis.

Step 4 / 5

4

Heat the tawa/flat pan and cook the chapatis till light brown on both sides. Remove from tawa /flat pan. Apply little ghee.

Ghee

As required

Step 5 / 5

4

Serve rogani roti hot with any side dish or curry.

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ROGANI ROTI RECIPE


Prep Time : 20 Min
Cooking Time : 20 Min
Resting Time : 40 Min