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PINEAPPLE RAITA RECIPE

Pineapple Raita(#LC14116): Chunks of pineapple in creamy yogurt makes for a perfect side dish. Add few spices and a flavourful Pineapple raita is ready to be served.

Prep Time : 15 Min
Cooking Time : 0 Hour , 0 Min
Resting Time : 15 Min
Ingredients
Instructions
Equipment
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Ingredient

Yogurt

2 Cup

Chaat masala powder

1 Teaspoon

Cumin powder

1 Teaspoon

Sea salt

to taste

Pineapple

1 1/2 Cups

Fresh mint

1 Teaspoon

Chopped

Fresh mint

2 for garnish

Adzuki beans

How to make pineapple raita recipe?

1. The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

2. Take yogurt in a bowl & whisk well.

3. Add chaat masala , cumin powder & sea salt. Mix them well.

4. Finally add chopped pineapple.

5. Garnish with chopped mint leaves and mixed well.

6. Decorate with sprig of fresh mint & serve with Biryani Rice.

Equipment

Bowl

Chopping Board

Knife

Spoon

Whisk

Cuisines

Indian Recipes

Keywords

accompaniments    indian recipes    pineapple dahi raita    pineapple raita    pineapple yogurt raita    yogurt    yogurt recipes   

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