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PANEER CHAAT RECIPE

Paneer Chaat Recipe (#LC14135): An easy appetizer recipe for the vegetarians, Paneer Chaat requires few ingredients and tastes best when dipped in green coriander chutney.

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Recipe Time


Prep Time : 10
Cooking Time : 15
Resting Time : 25 Min

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Serve

1

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

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    Step 1

    1

    Cut paneer into small square

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    Step 2 

    Step 2

    1

    Cut the onion into cubes.

    Onions

    1 number

    Cubed

     Step 1
    Step 3 

    Step 3

    1

    Finely chop the green chilli.

    green chilli

    1 number

    Chopped

     Step 2
    Step 4 

    Step 4

    1

    Chop the coriander leaves

    Fresh Coriander

    1 Bunch

    Washed & Cleaned

     Step 3
    Step 5 

    Step 5

    1

    Prepare the coriander chutney: Add fresh coriander, onion, fresh mint, salt and lemon to taste in the mixer.

    Fresh Coriander

    1 Bunch

    Washed & Cleaned

    Onions

    1 number

    Fresh mint

    10 number

    Washed & Cleaned

     Step 4
    Step 6 

    Step 6

    1

    Arrange paneer on a plate. Serve with potato chips and chutney in room temperature.

    Paneer

    250 grams

    Cut into Square

     Step 5
    Step 7 
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    PANEER CHAAT RECIPE

    Paneer Chaat Recipe (#LC14135): An easy appetizer recipe for the vegetarians, Paneer Chaat requires few ingredients and tastes best when dipped in green coriander chutney.


    Prep Time : 10
    Cooking Time : 15
    Resting Time : 25 Min

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