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PANEER CHAAT RECIPE

Paneer Chaat Recipe (#LC14135): An easy appetizer recipe for the vegetarians, Paneer Chaat requires few ingredients and tastes best when dipped in green coriander chutney.

Prep Time : 10 Min
Cooking Time : 15 Min
Resting Time : 25 Min
Ingredients
Instructions
Equipment
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Ingredient

Onions

2 Number

Cubed

green chilli

1 Number

Chopped

Fresh Coriander

2 Bunch

Washed & Cleaned

Fresh mint

10 Number

Washed & Cleaned

Paneer

250 Grams

Cut into Square

How to make paneer chaat recipe?

1. The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

2. Cut paneer into small square

3. Cut the onion into cubes.

4. Finely chop the green chilli.

5. Chop the coriander leaves

6. Prepare the coriander chutney: Add fresh coriander, onion, fresh mint, salt and lemon to taste in the mixer.

7. Arrange paneer on a plate. Serve with potato chips and chutney in room temperature.

Equipment

Chopping Board

Grinder

Knife

Mixing Bowl

Cuisines

Indian Recipes

Keywords

chutney    cottage cheese    dry    green chutney    indian    indian cuisine    indian food    indian recipe    indian recipes    paneer    snacks    vegetarian    vegetarian recipes   

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