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['Besan Cheela Recipe Stuffed With Chatapa Paneer', 'Besan Cheela Recipe Stuffed With Chatapa Paneer Video']

The Besan Cheela is a super simple recipe that you can make for breakfast. This recipe also has a chatpata paneer stuffing which makes it high in protein and filling as well. It is also a super simple breakfast which takes only 15 minutes to make. I have many food stories and most of them happen when I travel around India and around the world. One of my favorites is Kolkata, where I have many stories to tell. It was the first time I had ever tasted cheela’s that were served with lip smacking garlic chutney and green chutney. The cold nights, along with hot cheela’s and ending it with Shikanji was an all time favorite.  Serve the Besan Cheela along with a Sweet And Spicy Tomato Chutney and a Dhaniya Pudina Chutney for breakfast, a tea time snack or even weeknight dinner. If you like Cheela, then try out our super delicious and wholesome combinations to make cheela Bajra & Dal Cheela Recipe (Spicy Pearl Millet & Lentil Crepe Recipe) Lauki And Whole Green Moong Dal Cheela Moong Dal Palak Cheela Recipe..........Kishan


Prep Time : 10 Min
Cooking Time : 15 Min
Resting Time :

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Ingredient

Oatmeal

Cup

Greek yogurt

Cup

Milk

Cup

Chia seeds

Tablespoon

Vanilla extract

Teaspoon

Banana

Number

Sliced

Blueberries

Cup

Blackberries

Cup

Almond flakes

Tablespoon


How to make ['besan cheela recipe stuffed with chatapa paneer', 'besan cheela recipe stuffed with chatapa paneer video'] recipe?

1. Set Serving Size & you have all the ingredients.

2. In a large mason jar or container with a secure lid, combine the oats, yogurt, milk, chia seeds and vanilla extract.

3. Mix well. Cover with an airtight lid and store in the refrigerator for at least 4 hours to overnight.

4. Top with fruits when ready to eat.

5.

6. Set Serving Size & you have all the ingredients.

7. In a large mason jar or container with a secure lid, combine the oats, yogurt, milk, chia seeds and vanilla extract.

8. Mix well. Cover with an airtight lid and store in the refrigerator for at least 4 hours to overnight.

9. Top with fruits when ready to eat.

10.


Equipment

Bottle

Knife

Spoon

Bottle

Knife

Spoon


Cuisines

Arabic Recipes

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