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LUQAIMAT WITH SALTED CARAMEL

Luqaimat with salted caramel | how to cook Luqaimat #514a48#757177#a8a659






Coming Right Up
Ingredients to Serve
To Prepare The Luqaimat
  • All Purpose flour for Luqaimat with salted caramel
    All Purpose flour
    1 Cup
  • Cornflour for Luqaimat with salted caramel
    Cornflour
    1 tablespoon
  • Sugar for Luqaimat with salted caramel
    Sugar
    1 tablespoon
  • Dry yeast for Luqaimat with salted caramel
    Dry yeast
    1 teaspoon
  • Salt for Luqaimat with salted caramel
    Salt
    pinch
  • Yogurt for Luqaimat with salted caramel
    Yogurt
    1 tablespoon
  • Milk for Luqaimat with salted caramel
    Milk
    0.5 Cup
    Warm
  • Vegetable Oil for Luqaimat with salted caramel
    Vegetable Oil
    for Frying
For The Salted Caramel
  • Water for Luqaimat with salted caramel
    Water
    80 milliliter
  • Sugar for Luqaimat with salted caramel
    Sugar
    250 grams
  • Vanilla essence for Luqaimat with salted caramel
    Vanilla essence
    1 teaspoon
  • Heavy Cream for Luqaimat with salted caramel
    Heavy Cream
    120 milliliter
  • Unsalted butter for Luqaimat with salted caramel
    Unsalted butter
    25 grams
  • Salt for Luqaimat with salted caramel
    Salt
    pinch
  • Salt Flakes for Luqaimat with salted caramel
    Salt Flakes
    pinch
    for Garnish
  • Bowl for Luqaimat with salted caramel
    Bowl
  • Cooking Pot - Kadai for Luqaimat with salted caramel
    Cooking Pot - Kadai
  • Sauce pan for Luqaimat with salted caramel
    Sauce pan
  • Spoon for Luqaimat with salted caramel
    Spoon

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LUQAIMAT WITH SALTED CARAMEL STEPS


Recipe Category:

Desserts Recipes , Sweets Recipes

Cuisine:

Arabic Recipes
To view recipe steps with photos click here

©2019. Look and Cook Ltd. All Rights Reserved. Patent Pending.
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ingredients
equipment
notes
serve with
comments
Serve With
Lots of love
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