Intro

Lamb Kebabs Recipe (#LC14005): This mildly spiced and flavourful mediterranean dish made of lamb mince is a perfect recipe for a starter or main course served with pita bread.

Prep Time : 20 Min
Cooking Time : 25 Min
Resting Time : 45 Min

Set Ingredient

16

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set that in the previous page prior to starting the prep and cooking process.

Serves
16
Serves

Step 1 / 7

16

Take a bowl and add the minced lamb

Lamb mince

500 Grams

Step 2 / 7

16

Add the onions & ginger

Onions

1 Cup

Finely chopped

Ginger

1/2 Teaspoon

Paste

Step 3 / 7

16

Add cumin powder, coriander powder, cinnamon powder, red chili powder & mix well. Add salt to taste.

Cumin powder

1 Teaspoon

Coriander powder

1 Teaspoon

Cinnamon Powder

1/2 Teaspoon

Red Chili Powder

1/2 Teaspoon

Step 4 / 7

16

Shape lamb mixture into balls.

Step 5 / 7

16

Heat oil in a frying pan on medium flame

Vegetable Oil

As required

for Frying

Step 6 / 7

16

Once the oil is hot, add the meat balls and cook until brown. Turn and continue cooking till the meat is cooked.

Step 7 / 7

16

Garnish with mint leaves & lemon. Serve with Yogurt dip.

Lemon

1 Number

for Garnish

Fresh mint

for Garnish

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LAMB KEBABS RECIPE


Prep Time : 20 Min
Cooking Time : 25 Min
Resting Time : 45 Min