Cook   

HARIYALI CHICKEN KEBAB RECIPE

HARIYALI CHICKEN KABAB RECIPE (#LC14383) - Soft and juicy Hariyali Chicken Kebab is marinated and grilled to perfection.

 Prev
Next 

Recipe Time


Prep Time : 75
Cooking Time : 15
Resting Time : 1 hour , 30 Min

 Prev
Next 

Serve

3

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

- 3+
  • -
  • 3
  • +

  •  Prev
    Next 

    Step 1

    3

    Finely chop the ginger.

    Ginger

    1 Inch

    Finely chopped

     Prev
    Step 2 

    Step 2

    3

    Cut the chicken into cubes.

    Chicken

    400 grams

    Cubed

     Step 1
    Step 3 

    Step 3

    3

    In a large bowl, combine the chicken cubes, red chilli powder, lemon juice and unsalted butter.

    Red Chili Powder

    1/2 teaspoon

    Lemon Juice

    2 teaspoon

    Unsalted butter

    1 teaspoon

     Step 2
    Step 4 

    Step 4

    3

    Add salt and mix it well. Keep this aside.

    Salt

    to taste

     Step 3
    Step 5 

    Step 5

    3

    To make the green paste, In a food processor, blend green chilli, garlic paste, finely chopped ginger, fenugreek leaves, fresh coriander and fresh mint.

    green chilli

    4 piece

    Garlic paste

    1 tablespoon

    Fenugreek leaves

    1/2 Cup

    Fresh Coriander

    1 Cup

    Fresh mint

    1 Cup

     Step 4
    Step 6 

    Step 6

    3

    Add oil and blend again.

    Vegetable Oil

    2 tablespoon

     Step 5
    Step 7 

    Step 7

    3

    To the bowl of chicken cubes, add the green paste, coriander powder and garam masala powder.

    Coriander powder

    2 teaspoon

    Garam masala powder

    1 1/2 teaspoon

     Step 6
    Step 8 

    Step 8

    3

    Add yogurt. Mix everything and make sure every piece of chicken is coated well.

    Yogurt

    3 tablespoon

     Step 7
    Step 9 

    Step 9

    3

    Thread chicken to a wooden bamboo stick or metal skewer.

     Step 8
    Step 10 

    Step 10

    3

    Brush the hot grill pan with vegetable oil and add the skewered chicken.

    Vegetable Oil

    for Cooking

     Step 9
    Step 11 

    Step 11

    3

    Cook the chicken for 6 to 7 minutes each side or until fully cooked.

     Step 10
    Step 12 

    Step 12

    3

    Serve warm.

     Step 11
    Step 13 
           Patent Pending.  Get Guided Player

    HARIYALI CHICKEN KEBAB RECIPE

    HARIYALI CHICKEN KABAB RECIPE (#LC14383) - Soft and juicy Hariyali Chicken Kebab is marinated and grilled to perfection.


    Prep Time : 75
    Cooking Time : 15
    Resting Time : 1 hour , 30 Min

    Recipe Recommendations

    Green Lamb chops recipe (#LC14050):Our succulent Green chops are grilled till just right, slathered with a mariande of coriander, mint and green chillies to make a dish fit for the kings. Learn how to grill this mutton preparation with Look and Cook now.
    CHICKEN AND LEEKS VOL AU VENT RECIPE (#LC14099): Chicken leeks vol au vent recipe is a little puff pastry cases that are filled with chicken and leeks. The filling can be made with mushrooms and leeks as well which will be called mushroom and leeks vol au vent. A delicious canape that you should try! Garnish it with dry parsely and dill.
    Tandoori Chicken (#LC14013): Tandoori chicken is a grilled chicken marinated with yogurt, lemon juices and plenty of spices in the oven. Traditionally this marinated chicken is made in a 'Tandoor' - a type of cylindrical clay oven, thus got the name Tandoori chicken.
    Hyderabadi Chicken Biriyani (#LC14056): It is a flavourful Indian rice recipe cooked with chicken and spices in one pot.