Intro

Harira Recipe (LC14225 ) : Moroccan brown lentil soup

Prep Time : 15 Min
Cooking Time : 1 Hour
Resting Time : 1 hour , 15 Min

Set Ingredient

5

The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.

Serves
5
Serves

Step 1 / 13

5

Finely chop the onion & celery. Keep it aside.

Onions

50 Grams

Chopped

Celery

50 Grams

Chopped

Step 2 / 13

5

Cut the beef into small cubes & keep it aside.

Beef cubes

50 Grams

Step 3 / 13

5

Blend the tomato & keep the puree aside .

Tomatoes

100 Grams

Step 4 / 13

5

Heat the olive oil in a large pan over medium heat. Add onion & sauté for 3 minutes until lightly softened.

Olive oil

50 Milliliter

Step 5 / 13

5

Add Celery & sauté for few minutes till you get the aroma of the mixture.

Step 6 / 13

5

Add the beef cubes & sauté for 5 minutes or until the beef turns to be pale color.

Step 7 / 13

5

Cover the lid & simmer the flame. Cook for 5 minutes or until the beef turns gentle.

Step 8 / 13

5

Now add the brown lentil then stir and add the tomato puree & mix well.

Brown lentils

250 Grams

Washed & Drained

Step 9 / 13

5

After smelling the aroma of the mixture add water.

Water

1 Liter

Step 10 / 13

5

Add white pepper, cumin powder, salt & chicken stock. Stir well. Cover the lid & bring to boil, then reduce the flame & cook for 45 minutes or until all the ingredients are cooked.

White pepper ground

10 Grams

Cumin powder

15 Grams

Chicken stock

15 Grams

Salt

to taste

Step 11 / 13

5

The mixture has slightly thickened, now add the chickpeas & vermicelli in the soup. Stir well. Cover & cook for 5 minutes or until vermicelli is tender. Add chopped coriander leaves.

Chickpeas

50 Grams

Boiled

Vermicelli

25 Grams

Fresh Coriander

50 Grams

Step 12 / 13

5

Cut the lemon wedges for garnish.

Lemon

for garnish

Wedge

Step 13 / 13

5

Serve hot with lemon wedges.

       Patent Pending.  Get Guided Player

HARIRA RECIPE


Prep Time : 15 Min
Cooking Time : 1 Hour
Resting Time : 1 hour , 15 Min