Intro

GRILLED EGGPLANT RECIPE (LC14356) - The highlight of this recipe is the simple Salad/Salsa that is served with the Grilled Eggplant.

Prep Time : 45 Min
Cooking Time : 10 Min
Resting Time : 55 Min

Set Ingredient

3

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

Serves
3
Serves

Step 1 / 10

3

Slice the eggplant lengthwise.

Eggplant

2 Number

Lengthwise

Step 2 / 10

3

In a colander, place the sliced eggplants and sprinkle them with salt. Set this aside for 30 minutes.

Step 3 / 10

3

To prepare the salad, finely chop the cucumber & onion into small pieces.

Cucumber

2 Number

Cut into small pieces

Onions

1 Number

Cut into small pieces

Salt

to taste

Step 4 / 10

3

Slice the cherry tomatoes into halves.

Cherry tomatoes

1 Cup

Halves

Step 5 / 10

3

Finely chop the coriander leaves.

Fresh Coriander

2 Tablespoon

Finely chopped

Step 6 / 10

3

To prepare the salad, combine together cherry tomatoes, onion, salt, black pepper, cucumber, coriander leaves & lemon juice.

Black pepper ground

1 Teaspoon

Lemon Juice

1 Teaspoon

Step 7 / 10

3

Mix them well. The salad is ready.

Step 8 / 10

3

Brush the grill pan with olive oil.

Olive oil

for Cooking

Step 9 / 10

3

Grill the eggplant on both sides for 5 - 8 minutes or until it turns golden brown.

Step 10 / 10

3

Place the grilled eggplant on the serving plate with salad on top.

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GRILLED EGGPLANT RECIPE


Prep Time : 45 Min
Cooking Time : 10 Min
Resting Time : 55 Min