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Garam Masala Recipe (#LC14167): This home made Garam Masala recipe is used in most of Indian recipes and can be stored in an airtight container and used everyday.

Prep Time : 10 Min
Cooking Time : 4 Min
Resting Time : 14 Min

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Cumin seeds

1/2 Cup

Coriander seeds

1/2 Cup

Black peppercorns

1/4 Cup

Cinnamon Stick

3 Number


1 Tablespoon

Bay leaves

5 Number

How to make garam masala recipe?

1. The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

2. Dry roast all ingredients for 3-4 minutes in a pan.

3. Let it cool for 5 minutes.

4. Grind the cooled ingredients in a food processor until powder.


Flat pan


Indian Recipes

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