DAJAJ BEL SHAIRIEH RECIPE

DAJAJ BEL SHAIRIEH RECIPE - The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.

DAJAJ BEL SHAIRIEH RECIPE - Finely chop the onion, celery, coriander leaves and carrot. Keep it aside.

DAJAJ BEL SHAIRIEH RECIPE - Cut the chicken breast into small cubes.

DAJAJ BEL SHAIRIEH RECIPE - To prepare the soup, take a heavy bottom sauce pan & heat the ghee. Add vermicelli & keep sauté till it turn dark brown in color.

DAJAJ BEL SHAIRIEH RECIPE - Once brown add chopped onion, celery & carrot. Mix them well.

DAJAJ BEL SHAIRIEH RECIPE - Add chicken cubes, salt, chicken stock powder and white pepper powder. Mix them well.

DAJAJ BEL SHAIRIEH RECIPE - Keep the flame low & sauté for 10 minutes or until the chicken turns pale in color.

DAJAJ BEL SHAIRIEH RECIPE - Add water & bring to boil by covering the lid. Once the water startes to boil, reduce the flame & cook for around 30 minutes or until the vegetables & chicken is cooked.

DAJAJ BEL SHAIRIEH RECIPE - After all the ingredients are cooked, add lime juice & chopped coriander leaves. Remove from the flame & mix them well

DAJAJ BEL SHAIRIEH RECIPE - Serve hot.