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COCONUT ALMONDS MACAROONS RECIPE

COCONUT ALMONDS MACAROONS RECIPE (LC 14393) - These are chewy and sweet with flaked coconut. Every bite of this deliciousness just melts in your mouth.

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Recipe Time


Prep Time : 10
Cooking Time : 30
Resting Time : 40 Min

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Serve

20

The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.

- 20+
  • -
  • 20
  • +

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    Step 1

    20

    Preheat oven to 150° / 300℉.

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    Step 2 

    Step 2

    20

    In a bowl, beat the egg whites, cream of tartar and salt until stiff peak form.

    Egg White

    2 number

    Cream of tartar

    1/2 teaspoon

    Salt

    3/4 teaspoon

     Step 1
    Step 3 

    Step 3

    20

    Fold in shredded coconut and vanilla essence.

    Coconut - Grated

    400 grams

    Vanilla essence

    1 teaspoon

     Step 2
    Step 4 

    Step 4

    20

    Gently fold in sweetened milk and almonds.

    Condensed milk

    350 milliliter

    Almond flakes

    1/2 Cup

     Step 3
    Step 5 

    Step 5

    20

    Grease the baking pan with butter.

    Unsalted butter

    As required

     Step 4
    Step 6 

    Step 6

    20

    To make enough bite-size macaroon, use small ice cream scooper and make sure to leave space between macaroons.

     Step 5
    Step 7 

    Step 7

    20

    Bake macaroons about 30 minutes or until golden brown on bottoms and edges.

     Step 6
    Step 8 

    Step 8

    20

    Cool completely and serve.

     Step 7
    Step 9 
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    COCONUT ALMONDS MACAROONS RECIPE

    COCONUT ALMONDS MACAROONS RECIPE (LC 14393) - These are chewy and sweet with flaked coconut. Every bite of this deliciousness just melts in your mouth.


    Prep Time : 10
    Cooking Time : 30
    Resting Time : 40 Min

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