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CHOW MEIN NOODLES RECIPE (LC14264) - Chow Mein is a Classic Chinese dish wherein the noodles are stir fried with vegetables and mildly flavored with a blend of Sauces.

Prep Time : 15 Min
Cooking Time : 15 Min
Resting Time : 30 Min

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1 Number

Peeled and sliced

Baby marrow

3 Number


Bok choy

2 Number


500 Grams

Cut into small pieces


2 Teaspoon

Soy sauce

2 Tablespoon

Sesame oil

2 Teaspoon

Chicken stock

1 Piece


2 Teaspoon

Oyster sauce

4 Tablespoon


As required

Rice stick noodles

500 Grams

Vegetable Oil

1 Tablespoon


5 Cloves

Finely chopped

Snow peas

10 Piece

Spring onions

As required

Finely chopped

How to make chow mein noodles recipe?

1. The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.

2. Peel the carrot skin & slice it finely.

3. Finely slice the baby marrow.

4. Roughly chop the bok choy leaves into small pieces.

5. Cut the chicken breast into small pieces.

6. To marinate the chicken, take a large mixing bowl add the cubed chicken, add cornflour, soya sauce & sesame oil. Mix them well.

7. To prepare the sauce, take another large bowl & combine together water, chicken stock, sugar & oyster sauce. Whisk them well. Keep it aside.

8. To prepare the noodles, boil the water in a big sauce pan & add the noodles.

9. Cook for 5 - 8 minutes & drain in the colander to remove excess water.

10. Heat the oil in a deep bottomed skillet & add finely chopped garlic.

11. Add marinated chicken & keep frying it till it turns pale color. Keep it aside.

12. In the same pan, add thinly sliced carrot, baby marrow, snow peas, bok choy.

13. Finally add the prepared sauce & keep stirring until all the vegetables are half cooked.

14. Add the fried chicken, boiled noodles & toss them well.

15. Garnish with finely chopped spring onions.

16. Serve hot.


Bowl - Small

Cling film

Cooking Fork

Cooking pot -Deep - with lid

Flat Bottomed pan

Spoon Wooden


Chinese Recipes

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