Intro

Bell Pepper with Corn Recipe (#LC14133): Bell Pepper with Corn Recipe, a vegetarian recipe that can be easily prepared by few ingredients. Just toss the ingredients with Indian spices and you're dish is ready.

Prep Time : 10 Min
Cooking Time : 20 Min
Resting Time : 30 Min

Set Ingredient

1

The ingredients quantity can be set as per your serving requirement under Change Serving. We recommend you set it prior to the start.

Serves
1
Serves

Step 1 / 8

1

Cut the capsicum into small pieces & discard the seeds.

Green Capsicum

1 Number

Cut into pieces

Step 2 / 8

1

Finely chop the tomato.

Tomatoes

1 Number

Cut into pieces

Step 3 / 8

1

Heat oil in a pan over medium heat.

Vegetable Oil

2 Tablespoon

Step 4 / 8

1

Add cumin seeds. When they begin to splutter, immediately add potato, bell pepper, tomato and corn

Potatoes

1 Number

Cut into pieces

Corn

1 Cup

Boiled

Step 5 / 8

1

Add punjabi masala, turmeric powder, cumin powder, coriander powder and salt to taste.

Punjabi Masala

1 Teaspoon

Turmeric powder

1 Pinch

Cumin powder

1/4 Teaspoon

Coriander powder

1/4 Teaspoon

Step 6 / 8

1

Add peas and mix well .

Peas - Frozen

1 Cup

Step 7 / 8

1

Cover and cook over a slow fire until tender. stirring occasionally but gently, so as not to break the vegetables.

Step 8 / 8

1

Serve hot.

       Patent Pending.  Get Guided Player

BELL PEPPER WITH CORN RECIPE


Prep Time : 10 Min
Cooking Time : 20 Min
Resting Time : 30 Min