BEEF BOLOGNESE RECIPE

BEEF BOLOGNESE RECIPE - The ingredients quantity can be set as per your serving requirement under "Change Serving". We recommend you set it prior to the start.

BEEF BOLOGNESE RECIPE - To the boiling water, add olive oil and salt.

BEEF BOLOGNESE RECIPE - Add the spaghetti in the boiling water and let it cook.

BEEF BOLOGNESE RECIPE - Drain the pasta once it is al dente.

BEEF BOLOGNESE RECIPE - Chop the carrots and celery into small pieces.

BEEF BOLOGNESE RECIPE - Dice the onion and finely chop the garlic cloves.

BEEF BOLOGNESE RECIPE - Cut the beef sausage into small coin sized pieces.

BEEF BOLOGNESE RECIPE - Heat oil in a large saucepan. Add chopped garlic cloves, onion, carrots and celery. Sauté until it is fragrant and soft.

BEEF BOLOGNESE RECIPE - Add the beef ground, stir and let it cook for 3 to 4 minutes.

BEEF BOLOGNESE RECIPE - Then add the beef sausage and stir until it is cooked well.

BEEF BOLOGNESE RECIPE - Add tomato paste, salt, black pepper ground, bay leaves, thyme and fresh parsley. Stir well.

BEEF BOLOGNESE RECIPE - To this, add the marinara sauce and water. Bring it to a boil and turn off the heat.

BEEF BOLOGNESE RECIPE - To serve, place the sauce over the cooked pasta.

BEEF BOLOGNESE RECIPE - Top it with fresh parsley & parmesan cheese. Serve warm.