© Photo: Insy Shah
DAJAJ BEL BATATA RECIPE
DAJAJ BEL BATATA RECIPE (LC14256) - Dajaj Bel Batata is basically roasted chicken and potatoes served in olive oil sauce. The essence of this dish is in the olive oil sauce that is cooked with garlic and spices.
DAJAJ BEL BATATA RECIPE
The ingredients quantity can be set as per your serving requirements. We recommend you set before you start cooking.
DAJAJ BEL BATATA RECIPE
To marinate the chicken, take a large mixing bowl, combine together olive oil, finely chopped garlic, cumin powder, coriander powder.
Olive oil50 milliliter
Garlic20 gramsFinely chopped
Cumin powder2.5 grams
Coriander powder2.5 grams
DAJAJ BEL BATATA RECIPE
Add Arabic spices, paprika powder, salt, white pepper powder & vinegar. Mix them well.
Arabic spices5 grams
Paprika5 grams
Saltto taste
White pepper ground5 grams
Vinegar50 milliliter
DAJAJ BEL BATATA RECIPE
Add the chicken pieces & coat them well in the spices.
Chicken Thighs1 kilograms
DAJAJ BEL BATATA RECIPE
Arrange the chicken pieces in the baking tray & keep it aside.
DAJAJ BEL BATATA RECIPE
To marinate the potato, peel the potato skin & cut them into slices.
Potatoes1 kilogramsSliced
DAJAJ BEL BATATA RECIPE
In the same mixing bowl, combine together olive oil, finely chopped garlic, cumin powder, coriander powder, arabic spices, paprika powder.
- Olive oil50 milliliter
- Garlic15 gramsFinely chopped
- Cumin powder2.5 grams
- Coriander powder2.5 grams
- Arabic spices5 grams
- Paprika5 grams
DAJAJ BEL BATATA RECIPE
Add salt and white pepper powder. Mix them well.
- Saltto taste
- White pepper ground5 grams
DAJAJ BEL BATATA RECIPE
Add the sliced potato in the spices & coat them well.
DAJAJ BEL BATATA RECIPE
In a separate baking tray, arranged the potato slices.
DAJAJ BEL BATATA RECIPE
Roast chicken & potato in two seperated trays at 180°C / 356 °F about 15 minutes or until it turns golden brown.
DAJAJ BEL BATATA RECIPE
To prepare the sauce, heat the deep bottomed pan & add olive oil. Add finely chopped garlic & saute for 3- 5 minutes or until garlic turns golden brown.
- Olive oil50 milliliter
- Garlic15 gramsFinely chopped
DAJAJ BEL BATATA RECIPE
Add rest of the spices - cumin powder, paprika powder, coriander powder, arabic spices, white pepper powder, salt. Mix well.
- Cumin powder5 grams
- Paprika5 grams
- Coriander powder5 grams
- Arabic spices5 grams
- White pepper ground5 grams
- Saltto taste
DAJAJ BEL BATATA RECIPE
Add white flour. Saute them well for 10 seconds.
All Purpose flour25 grams
DAJAJ BEL BATATA RECIPE
Add water & chicken stock. Mix them well till it reaches thick consistency.
WaterAs required
Chicken stock500 milliliter
DAJAJ BEL BATATA RECIPE
Finally, add the vinegar & remove from the flame.
- White vinegar50 milliliter
DAJAJ BEL BATATA RECIPE
Remove the roasted chicken & potato from the oven. Add the roasted chicken on the top of the roasted potato.
DAJAJ BEL BATATA RECIPE
Pour the sauce on the top & bake at 180°C / 356 °F for 10 minutes.
DAJAJ BEL BATATA RECIPE
Garnish with finely chopped coriander leaves.
Fresh Coriander50 gramsFinely chopped
DAJAJ BEL BATATA RECIPE
Serve hot.
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