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BANOFFEE PIE RECIPE

BANOFFEE PIE RECIPE WITH STEP BY STEP PICTURES #514a48#757177#a8a659
Coming Right Up
Ingredients to Serve
For The Base
  • Digestive Biscuit for Banoffee pie recipe
    Digestive Biscuit
    250 grams
  • Unsalted butter for Banoffee pie recipe
    Unsalted butter
    150 grams
  • Unsalted butter for Banoffee pie recipe
    Unsalted butter
    1 tablespoon
    As required
For The Filling
  • Unsalted butter for Banoffee pie recipe
    Unsalted butter
    250 grams
  • Light brown sugar for Banoffee pie recipe
    Light brown sugar
    200 grams
  • Condensed milk for Banoffee pie recipe
    Condensed milk
    1 Tin
For The Cream
  • Whipping cream for Banoffee pie recipe
    Whipping cream
    300 milliliter
  • Sugar for Banoffee pie recipe
    Sugar
    20 grams
  • Vanilla essence for Banoffee pie recipe
    Vanilla essence
    1 teaspoon
For The Topping
  • Banana for Banoffee pie recipe
    Banana
    3 number
    Sliced
  • Basting brush for Banoffee pie recipe
    Basting brush
  • Chopping Board for Banoffee pie recipe
    Chopping Board
  • Grinder for Banoffee pie recipe
    Grinder
  • Knife for Banoffee pie recipe
    Knife
  • Loose-based cake Tin 8 for Banoffee pie recipe
    Loose-based cake Tin 8
  • Mixing Bowl for Banoffee pie recipe
    Mixing Bowl
  • Piping bag with nozzles for Banoffee pie recipe
    Piping bag with nozzles
  • Sauce pan for Banoffee pie recipe
    Sauce pan

Lots of love

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BANOFFEE PIE RECIPE STEPS


Recipe Category:

Desserts Recipes , Pie Recipes

Cuisine:

International Recipes
To view recipe steps with videos click here

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ingredients
equipments
notes
serve with
comments
Serve With
Lots of love